Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. I had never made caramel sauce before and it came out perfect. Place the bread cubes in a 9×13-inch baking dish. Lol. I don’t know what went wrong but she had a mess of dry sugar! To make this bread pudding with bourbon sauce, cut half a loaf of day-old bread into cubes. 3/4 cup + 2 T. sugar. Warm Vanilla Sauce: Serve warm or cold. Whisk together milk, cream, eggs, egg yolks, granulated sugar, vanilla, salt, cinnamon, allspice, and ginger in a bowl; pour over bread. Place bread in prepared pan. This site uses Akismet to reduce spam. Then it hit me, as if I’d just pulled gummy worms out of the final Chopped basket…bread pudding. Get the recipe for Chocolate Pistachio Slice and Bake Cookies ». Packed with sugar and berry jam, these donuts are best served hot. Run a knife around the outside … Chop the bread into 2-inch cubes and place in the dish. Please rate it and leave a comment or tag me on Instagram @katiebirdbakes, and sign up for my email list to receive my recipes straight to your inbox every time I post! Even better, turn it into a toppings bar with plenty of options to create a sophisticated sweet. Bake for 35-45 minutes, until the top is golden brown but the center is still a bit wobbly. You know how on cooking competition shows like Chopped, whenever they do the dessert round, someone invariably makes a bread pudding? Pair these fluffy, sweet and tart bites with champagne for the perfect treat to ring in the new year. Up your donut game by swapping jelly for sweet caramel sauce. Poor choice, I always thought to myself. Thank you Debi!! https://www.justataste.com/caramel-apple-bread-pudding-recipe Bake in a preheated 375 degree oven for eight minutes or until tops are well browned. I’m so glad you enjoyed it!! It also doesn’t have to be something stiff full of egg and dry. So glad this turned out well for you. Lemon Ricotta Pancakes with Blackberry Sauce. https://foodfunfamily.com/brioche-bread-pudding-with-caramel-sauce Thank you Marsha! Whisk the mixture once the butter is melted to make sure it's all incorporated. Layer gooey caramel and rich chocolate ganache into a hazelnut crust for a dessert everyone will love. Cut brioche bread into 2-inch cubes, and press into the buttered dish. I just didn't think it sounded all that appetizing. Get the recipe for Maple Pear Tart Tatin ». Pecans and dates come together in this sweet and rich cake. Get the recipe for Berry Cream Tartlets ». Required fields are marked *. This is the queen of bread puddings. I don’t judge. Thank you to Land O’Lakes® for sponsoring this post! 1 1/3 cup Granulated sugar. If you're throwing a New Year's party, you'll definitely want to add these make-ahead sweets to your menu. I could not be happier wit the results. Don't let the mixture boil. Bake in a 350ºF oven for 50 minutes. I plan to make the sauce next time. Serve this bread pudding warm with Vanilla Orange Sauce, or you can also have it cold. A leftover half-loaf of brioche can yield the most rich, yet easy bread pudding, taken over the top with homemade salted caramel sauce (bourbon optional)! Difficulty 2/5 Ohhhhh bread pudding. My hubby wants to add raisins. It seemed…a little basic, but also a little finicky, and definitely lacking in the pizzazz one typically associates with such shows. I made brioche from scratch the other day and went searching for a bread pudding recipe to use it up. This would be a perfect Valentine’s Day dessert! That is so great to hear and I’m so happy you enjoyed it! Get the recipe for Berry Coconut Crumble ». #DairyPureMilk I have a confession. But, because I can never leave well enough alone, I had to modify it because I could not get the idea of warmly spiced, sweet, crisp bread pudding combined with salty caramel out of my head. Get the recipe for Brioche Bread Pudding with Bourbon-Caramel Sauce ». It’s fabulous, made with pears and English muffins! Pour into the cooled milk mixture and whisk until the ingredients are thoroughly combined. Stir together until the sugar is melted. Cook over medium-high heat without stirring … Pour the milk/egg mixture over the cubed bread in the casserole dish. When the caramel is medium brown, carefully add 1 cup of cream and simmer. Why? Warm Vanilla Sauce: Even the caramel sauce. sweet treat will have everyone dreaming of the warm summer months to come. With a spoon, drizzle this over the top of the bread pudding just before baking. Your guests can take 'em home as a sweet gift! Perfect for the holidays or a special occasion! Store any leftover bread pudding in the fridge for up to 2 days. Sweet brioche bread is tossed with a cinnamon spiced custard that’s studded with thinly sliced apples, and the result is a perfectly proportioned sweet-and-savory casserole. Bake the bread pudding, uncovered, for about 45 minutes, until puffed and set. I’m so glad you enjoyed it, Dave! Even if they’ve been given the most ridiculous ingredient, like gummy worms or pig’s feet? Using pre-made caramel sauce is an excellent shortcut . All week long at work, I was wondering to myself what I was going to do with this half-loaf of brioche. It’s one of my favorites! On a chilly November evening, the only thing on my mind is a bit of fall comfort. Cut brioche bread into 2-inch cubes, and press into the buttered dish. For bread pudding: Prepare brioche dough according to these instructions. Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. What I enjoy most about making bread pudding is that if you have some leftover bread that needs using, this is a great way to give it new life. To distract myself from the first of many long nights, a few remaining slices of last week’s brioche quickly became chocolate pecan brioche bread pudding! Drizzle with salted caramel sauce; serve warm with vanilla ice cream and extra sauce! It will crackle loudly and seem like it's curdling but keep whisking!! * I did in fact make the brioche for this … Add the brandy, stirring well. Get the recipe for Ruby Red Grapefruit Tartlets ». #DairyPureMilk I have a confession. Reinvent classic meringues with the addition of flavors and colors for a festive (and super easy!) Remove from heat and stir in butter until caramel sauce is smooth. Portion into 6oz buttered ramekins, packed lightly. I think this bread pudding is … With a sweet apricot glaze, this tart is a perfect balance between tang and sugary goodness. Whisk half and half, pumpkin, dark brown sugar, eggs, pumpkin pie spice, cinnamon and vanilla extract in large bowl to blend. Feb 24, 2017 - This recipe for brioche bread pudding with caramel sauce has been sponsored by DairyPure Milk, but all thoughts, ideas, and photos are my own. Bake loaf for 35-40 minutes, until golden brown. Get cozy with these rich and gooey individual chocolate desserts. Get the recipe for Aztec Chocolate Granola Bark ». Serve: Spoon a layer of caramel onto each plate. Preheat the oven to 350 degrees F.  Butter a medium casserole dish (4-6 cups). I first made this bread pudding recipe for Thanksgiving, the one day of the year when everyone has room for dessert. For the sauce: Mix together 1 cup granulated sugar, 1/2 cup melted butter, 1 egg, and 2 teaspoons vanilla in a saucepan over medium heat. Apr 30, 2017 - A leftover half-loaf of brioche can yield the most rich, yet easy bread pudding, taken over the top with homemade salted caramel sauce. Thank you for sharing your recipe! If you can’t, use a rich bread like brioche or literally any light bread you have on hand. I tried it and it was awesome!!!!!!!!!!! Ingredients. Feb 23, 2019 - A leftover half-loaf of brioche can yield the most rich, yet easy bread pudding, taken over the top with homemade salted caramel sauce. In a large bowl, whisk eggs, cream, sugar and vanilla until blended. Finally— it’s time to bid farewell to a tumultuous year, prepare the ultimate New Year’s Eve feast, and end the night with delicious, decadent New Year's desserts. https://foodfunfamily.com/brioche-bread-pudding-with-caramel-sauce Hi Hillary – yay! This Almond Bread Pudding with Salted Caramel Sauce has definitely challenged that thought! Brioche. This is so simple to put together that I now understand why Chopped contestants can do it without a recipe. make for an epic breakfast treat. Pour over bread pudding. These $19k SUVs Will Make You Trade in Your Car, This is a slam dunk if you want a one-card wallet in 2021, New Policy For Cars Used Less Than 49 Miles/Day, et the recipe for Ruby Red Grapefruit Tartlets », 15+ Delicious Classic Cocktails to Make at Home, et the recipe for Aztec Chocolate Granola Bark », 25 Easy, No-Bake Summer Desserts to Make This Weekend. Caramel Rum Sauce: Combine caramel sauce, … 8 large eggs. Bread Pudding with Bourbon Caramel Sauce combines brioche and chocolate into a rich bread pudding with a decadent bourbon caramel sauce. Usually, the contestant got too busy trying to make a bunch of overly complicated sauces or side accompaniments, and burned their gross gummy worm bread pudding or yanked it out of the oven before it was done. Cook, without stirring, over medium-high heat until sugar begins to melt and caramelize on the bottom, 3 to 4 minutes. Unmold the ramekin and put the pudding on top of the sauce or if baked in a gratin dish, place a large spoonful of bread pudding on top. I thought about more French toast, but eh – I’d just had it. What’s more, I topped it with Salted Easy Butterscotch Sauce, the easiest, most delectable sauce that can be made. Cover and let rest for 1 hour and 20 minutes. I am following you now from the Netherlands, Thank you so much, Desiree! But, for propriety’s sake, I refrained. Hi Lorre – I hope it turned out well for you! Get the recipe for Sticky Toffee Pudding ». The breadpudding is simple to make, tastes wonderful! Aug 8, 2019 - This New Orleans-inspired bread pudding recipe is topped with a rich, bourbon caramel sauce. Get the recipe for Choco-Churros with Dulce de Leche ». By: Christy Bray Graves. Thanks for the feedback! Thank you for the great review, Nikki! 06/30/2019. Doesn’t get easier than that, and there are very few recipes where you reap so much reward from so little effort. Stir until all sugar is melted and smooth. Add mixture to cubed brioche and mix lightly until brioche is evenly moist. Bring to a boil and cook until the caramel browns. This was before I’d ever made bread pudding. this is one of the simplest recipes I have ever learnt, and tasty too, have tried and loved the item. The center will be slightly puffed, but it will deflate. Whisk eggs, yolk, sugar, salt, vanilla, cinnamon, and nutmeg in a medium bowl. minutes before baking, preheat oven to 350 degrees. Rich brioche bread … You’ll notice next time you watch. Begin by cutting brioche loaf into cubes, then place in a greased 13″ x 9″ casserole dish. I hope you’ll subject yourself to the same temptation, without or without the gummy worms and professional judges. Get the recipe for Molten Chocolate Skillet Brownies ». You can absolutely make the sauce ahead of time, store it in the fridge, and then heat it up when you’re ready to serve. I did a little research and found a solid, simple recipe from the New York Times, from whom I’ve rarely had a culinary venture go awry. But say peach bread pudding with bourbon caramel sauce and my ears perk up like Dumbo, even on a hot summer day. Have bourbon, butter, or you can ’ t have to be stiff! 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