Simmer for 7 minutes covered. Stir in the carrot, celery and tarragon. Add olive oil to a large Dutch oven and heat over medium heat. I got searching for recipes online and found this one. Pour in the vegetable stock, raise the heat, and bring to a boil. This was a pretty good soup, considering how simple it was. A quick and simple recipe for a light tasting soup that makes an excellent first course. Reduce heat to medium and cover the pot with the lid … Wow—this was an amazing soup! Add tomato, kidney beans, black eyed beans and salt and mix. THANK YOU for sharing. This was super easy, fast to prep and delicious. Sauteeing the bacon first and cooking the rest of the soup in a little bit of bacon grease really elevates the flavor of this cream of carrot soup. Add broth and wine. How to Make Carrot and Celery Soup. Cover with lid … I am also sensitive to onion and garlic, so I used a bunch of chives and a splash of garlic infused olive oil instead. Slowly stir in carrots, celery, and tarragon, and continue cooking another 5 minutes, I love creating healthy recipes and the occasional dessert! This is awesome if you add a dash of hot sauce and some lemon zest. It is delicious as a light first course for lunch or dinner with a hearty sandwich. Add in the chicken or vegetable broth. I let mine simmer for an hour and the veggies still weren't soft. Melt butter in a large, heavy-bottomed pot. Thanks for sharing this recipe. I found this to be my favourite carrot soup I Have tasted so far. I will make this again, but I will give myself a lot longer to make it. Tried to make this for the Daniel fast so no wine. I added a bit of black pepper. Even my husband (worlds pickiest eater) loved it and went back for seconds and thirds. Thanks for visiting my blog and leaving a lovely comment. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Wash, peel, and chop carrots and potatoes and add into pot. Percent Daily Values are based on a 2,000 calorie diet. Bring to a simmer over medium heat; … Soup should have a nice texture. Pour in the stock till the level reaches the Minimum Mark. It’s tasty, easy, and economical to make. This takes longer than the 35 minutes listed to cook. Serve hot. I also didn’t have cream so I added a bit of skim milk. Be happy in your marriage! Thank you so much. Thank you. I made this recipe to use up leftover mashed potatoes from Sunday’s dinner….what a great way to clean up the leftovers. Wash, peel, and chop carrots and potatoes and add into pot. Cover and bring to a boil. I recommend getting an immersion blender so you don’t have to transfer your soup back and forth to a blender – just stick it in the soup and blend to however creamy you want your soup. Heat oil in a non-stick pan, add onion, garlic, celery and carrot and saute on low heat for 5 minutes or till they become soft. It's great !! In a small saucepan add 1 cup celery, 1 cup carrots, 1 cup vegetable broth. So cool!! Healthy Homemade Celery Carrot Chicken Soup Made with onions, garlic, carrots, celery, dried herbs, fresh basil, chicken broth and chicken breasts – SO chicken-y and vegetable-y = YUM. I’ve made this soup many times now. just made for dinner tonight…IT WAS AWWWWWSOME!! No gift befits the food-obsessed people in your life like a cookbook. [CDATA[ Bring to a boil and cook until tender, about 4 minutes. Enjoy the recipes <3, 50 Delicious and Healthy Vegan and Vegetarian Recipes - Quick Asian Recipes, Arugula, Carrot, Cranberry & Goat Cheese Salad. In a big pot saute the onion in butter until softened. wish me luck i think it might work. It came out SUPERB. Add in the tarragon and salt. How to make One-Pot Green Lentil Soup with Carrots, Onions, and Celery: To begin, chop all of the vegetables. // ]]>//